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Pumpkin Cookies


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1 cup vegetable oil
3 cups granulated sugar
2 large eggs, beaten
5 cups all-purpose flour
2 teaspoons baking powder
2 teaspoons baking soda
2 teaspoons nutmeg
2 teaspoons cinnamon
1 teaspoon allspice
1/4 teaspoon ginger
1 3/4 teaspoons salt
1 29-ounce can solid-pack pumpkin
2 cups semisweet chocolate chips
1 cup chopped walnuts
3 teaspoons vanilla extract

Pre-heat oven to 350 F. Grease two baking sheets or line them with parchment paper or a non-stick baking mat. Beat oil and sugar in mixing bowl. Add eggs, beating well. Sift flour, baking powder, baking soda, spices, and salt together. Add to sugar mixture alternately with pumpkin, beating well after each addition. Fold in chocolate chips, walnuts, and vanilla. Drop by teaspoonfuls onto greased cookie sheets. Bake for 10 to 12 minutes or until golden brown. Cool on wire rack.



Reviews of Pumpkin Cookies :

1-3 of 6 reviews   Next >>
  Paul in Denver  Oct 23, 2008
Would make this again.
Fantastic. Much like muffin tops.



  marie  Oct 25, 2007
Would make this again.
i love these cookies



  charlotte in oldham  Oct 27, 2006
Would make this again.
to much nutmeg


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