Apple Pineapple Slaw

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Apple Pineapple Slaw

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Serves about 4

lettuce
3 cups shredded cabbage
1 cup chopped canned pineapple, drained
1 cup diced apples
1 cup mini-marshmallows
1/2 cup chopped celery
1/2 cup mayonnaise
apple slices
lemon juice

Line a salad bowl with whole leaves of lettuce. Combine cabbage, pineapple, diced apples, marshmallows, celery and mayonnaise in a mixing bowl until mayonnaise coats all ingredients. Transfer salad to lettuce-lined bowl. Toss apple slices in lemon juice and garnish the slaw with the apple slices.

Reviews of Apple Pineapple Slaw :

1-1 of 1 reviews

A foodie in Canada Mar 27, 2005
Would make this again.
Made this last night for an early Easter dinner (the night before Easter Sunday). Everyone was taken aback by the marshmallows at first but when they tried it, they were all pleasantly surprised. I found it to be light and refreshing and perfect as as a spring or summer salad. Definitely a keeper!

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Apple Pineapple Slaw